One-Pot Thanksgiving Roast with Tofu, Vegetables, and Sourdough Crouton Crust
Ingredients
- Carrots
- One onion
- Celery
- A little bit of oil
- Tofu
- Sourdough bread
- Brown mushrooms (butt mushrooms)
- Chili jam
- Potatoes
Instructions
- Gather carrots, one onion, celery, a little bit of oil, tofu, sourdough bread, brown mushrooms, chili jam, and potatoes.
- Prepare the tofu.
- Prepare the sourdough croutons.
- Combine everything in one pot and cook until delicious. The Mira very easy Crouton it's gorgeous there's a ton delicious
Video Description
Low Cost One pot Thanksgiving, Christmas or Sunday Roast.
Packed with Veggies, Savory tofu for the texture and protein concerned and crunchy sourdough crouton stuffing crust. Everything comes together with a homemade velvety rich shallot mushroom gravy. This pie is a feast of tastes and textures, and I'll walk you through every simple step. FULL RECIPE IS ON The Long version on YOUTUBE NOW.
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Bon Appetite.
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